SOUL Patty burger

the Soul Patty & The Soul Solutions Vegan Gluten Free Dry Mix
IngredientsQty
Soul Patty mix1 bag
Grated Carrots2 cups
Chopped green onions1 cup
Chopped cilantro leaves1/2 cup
Boiling water or Vegetable stock3 1/2 cups
How to prepare and cook
1- Add the mix and vegetables to a large mixing bowl and mix well to coat all and eliminate any clumping.
2- when the water or (Vegetable Stock) comes to a rapid boil, add to dry mix and stir well using a stiff wooden or stainless spoon.  Mix until all dry mix is absorbed and it becomes like cookie dough
3- Cover the bowl with plastic wrap and allow to stand for a minimum of 15 minute.
4- To prepare patties, simply take a portion of the mix (we recommend 4 oz. patties) and form into a round or square patty about 1/4 to 1/2" thick.
5- Place a non stick pan over high heat and coat with 2 tbsp. of your favorite cooking oil.  We use olive oil, and allow to get hot.  Add the patty carefully and allow to cook on each side 1 1/2 to 2 minutes or until a dark brown crust is formed.  
6- Product can also be Cooked ahead, cooled and refrigerated for later re-heating

You only have one soul, treat is with respect!

The Soul Patty

The Soul Patty

$12.00$12.00
Healthy, Gluten Free, Vegan Dry Mix for creating great patties without the work in home! Gluten Free Vegan Fat Free Quick preparation Personalize your soul
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